Fulton is the latest Twin Cities brewery to begin canning its beers, following recent can-adopters Summit, Bent … [ Read more ]. Sign up for The Growler's mailing list to receive the latest news in food, drink, and culture, and special events you won't want to miss. Cultivating the craft lifestyle through storytelling that inspires progress in the communities of food, drink, arts, and the outdoors. Sat Wabasha Brewing Company 5 year anniversay event February 25 pm — February 29 pm. February Flannel Formal February 29 am — pm. Leap Day February 29 am — pm. Instagram growlermag Cultivating the craft lifestyle through storytelling that inspires progress in the communities of food, drink, arts, and the outdoors. The cover for our "Legendary" issue was created by. Dog-friendy taprooms are a boon for owners but can.
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American Blonde Ale
Minneapolis, MN — In late spring of , there were exactly zero blonde ales being brewed and distributed in Minnesota. For over a year, we had been homebrewing and refining a recipe for an ale that was light in color and hopped with German noble varieties. The malt bill — consisting of 2 Row and a little Caramel 10 and White Wheat — was dialed in quickly, but the hops varieties took much longer. Brewing 5 or 10 gallons of each of those versions meant we had significant quantities of homebrewed Blonde to drink through. But it always seemed to disappear—quickly. To this day, we have internal disagreements on who came up with the name, and there are even a few apocryphal name-origin stories that circulate within the brewery from time to time. The lesson? If you think you have a clever idea, create detailed documentation so you can prove your friends and business partners wrong over beers later on. By the time we released Lonely Blonde, we were confident we had created a very good beer, but we were less sure of the reception it would receive.
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The grapefruit here is just enough to make it extra refreshing, but not enough to make it taste like juice. Look for it in retail shops everywhere. Fulton Brewing: Sixth Ave. By Jess Fleming jfleming pioneerpress.